Bacolod looks different from my memories as a child… but as I get reacquainted with my city and take a closer look, the more it feels the same. Let’s walk through the streets of this city… and be surprised. Hope you’ll enjoy the walk with me… https://www.facebook.com/BCDwalks.
Sold along side the popular Vigan empanada in the Empanadahan in the plaza area, Okoy is crispy shrimp fritter and served with sukang (vinegar) Ilocos with garlic, onion and hot chili. It’s a popular… Continue reading →